NEWS & EVENTS
  • The “Key Laboratory of Food Safety Risk Assessment, Ministry of Health” was established by the former Ministry of Health of the People’s Republic of China on ..
  • China National Center for Food Safety Risk Assessment has been designated as the World Health Organization (WHO) Collaborating Centre for Food Contamination M..
  • A Total Diet Study (TDS) is recommended by the World Health Organization as an important activity for its member nations to undertake, because it has beenreco..
Food Safety Standards

Representatives of Joint Research Center (JRC) of European Commission Visited CFSA

The 47th CCFA Conference Held in Xi’an

National Food Safety Standard Review Committee’s 11th Director Conference Was Held

“Food For Special Medical Purposes and Clinical Nutrition Support” Seminar Held by CFSA

Food Safety National Standard Integration Interim Work Conference Held in Beijing

Experts of China, the United States of America, and the European Union Exchanged on Expe..

Key Laboratory

Introduction of the Key Laboratory

WHO Collaborating Centre for Food Contamination Monitoring (China)

China Total Diet Study

Food Fraud and Economically Motivated Adulteration

CFSA helping local CDC in Fungi Identification and Mycotoxin Detection in Left-over Food..

National Survey of Persistant Organic Pollutants in Human Milk in China

Risk Communication

CFSA Held World Health Day Open Day

CFSA Director General Mr. Jinfeng Liu Invited to Communicate Food Safety Risk Assessment..

Food Safety Law Training Program Held by CFSA

Choose Chicken Correctly and Pay More Attention to Sanitation / Food Hygiene help the Pr..

CFSA Held an Open Day on “Limiting Aluminum intake for Better Health”

Official Release of Risk Assessment of Dietary Trans Fatty Acids intake in Chinese Popul..

Risk Assessment

2015 International Food Safety Forum Held in Beijing, CFSA Experts Awarded The Honor

CFSA Broadens Channels of International Cooperation, Increases Modes of Communication an..

CFSA Signed MOU with French Agency for Food, Environmental and Occupational Health & Saf..

“Ecology – Food Safety- Risk Prevention and Control” Seminar Held in Beijing

French Deputy Counselor of Agricultural Affairs Visited CFSA

Microbiological Risk Surveillance of Food Safety in China